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Bake bread

Bread baking courses are offered too. Handmade bread with organic flour coming straight
from the Podere’s fields in Val d’Orcia is a true delight! The best ingredients are at your disposal for
you to prepare the dough and learn the secrets of a good leavening and correct cooking.
The present activity is highly recommended to anyone who is on vacation with children and
is willing to treat them with moments of pure enjoyment. The course lasts around 3 hours and is
available in Italian, English, German and French.

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