Sustainability: the activities of the restaurant
As we have already explained, the concept of sustainability implies synergy and balance between all sectors of the farm. Which translates into a balance between the consumption of resources and their regeneration, but also between the production of pollutants and
What does sustainability mean for us
More and more often we hear about sustainability, and sustainability is one of the fundamental principles on which Podere Il Casale and the entire agricultural organism of the farm are based. But have you ever stopped to think what is
Restaurant Reopening: what’s new?
Finally our organic farm restaurant of the farm reopens its doors to all of you! After this difficult period we start again one step at a time but with great enthusiasm and with many new features. We look forward to making
FARMERS MARKET TO PODERE IL CASALE
Although the virus has hit our economy hard and changed our lives, nature follows its course and we follow it too. The organic vegetable garden of our farm continues to thrive, the fields, the vineyard and our animals have continue
Help us to create the perfect spot on the hills of beautiful Tuscany
We are planning to extend our existing offering here at Podere Il Casale! As you know, Podere Il Casale offer a small campsite located on the grounds of the farm.The homestead demonstrates and illustrates the real life of a farmer and
The 4 most common (but not-obvious) questions about olive oil
When our guests come to visit us at Podere il Casale to buy our Extra Virgin Olive Oil, they ask us many questions to better understand the production methods. Often their curiosity focuses on the expressions they heard or read
Looking for white truffle
The white truffle is one of the most precious products offered by the earth. It grows in very specific conditions: damp soils, where the water does not stagnate, in symbiosis with oaks, willows, poplars. In Italy it grows in many regions,
Autumn, a season of precious fruits
In an organic farm like Podere Il Casale, every season has its importance and every season contributes to our "agricultural organization". But there is one season a little different from the others, not so much for the quantity of products, but
Let’s talk about Farm to Table
More and more often we hear about Farm To Table, but what does it mean and why is it very popular? The concept is very simple and obviously means from the Farm to the Table, but contains in itself many other small meanings and many important values. The
FarmLife: April, a wonderful period
It's April, as you know nature in this period is making giant strides and a farm like ours that bases its essence on the rhythms of nature can only keep up. The weather this year was not exactly lenient, the
