Italiano
Let’s make cheese: from milking to Pecorino Cheese
Sunday 15th of march we wait for you at Podere Il Casale Our Farm will be open to everyone and
January 1970
Christmas on the Casale farm
A merry farm christmas This year is very special for us since our restaurant will open its doors on christmas
New Year’s Eve in Pienza
New Year’s Eve in Pienza a special evening, in an evocative atmosphere. The poem of the rolling hills of Pienza
FARM TO TABLE – A CULINARY EXPERIENCE IN THE HEART OF TUSCANY
21 TO 24 NOVEMBER 2019 CO-HOSTED BY PODERE IL CASALE AND PODERE TRAFONTI BE OUR GUEST At Podere Casale and
CASEIFICI AGRICOLI OPEN DAY 2019
Podere il Casale joins CASEIFICI AGRICOLI OPEN DAY 2019, the first edition of a national event promoted by Associazione Casare
EASTER MENU’ 2019
As tradition dictates, in Val d’Orcia, Easter Sunday is celebrated at the table with a menu created ad hoc by
Women’s Day taste dinner
Whether you want to organize an evening of women only or to share with your soul mate the March 8th
AUTUMN FLAVORS
Podere Il Casale launches “Autumn Flavors“, a series of themed tasting dinners, to discover the best flavors of this season.
CHEESE AND WINE TOUR
To discover Pecorino Cheese and Nobile di Montepulciano wine Visit two Tuscan biodynamic farms for an unforgettable experience September 15th
Cheese and Wine Tour
To discover Pecorino Cheese and Nobile di Montepulciano wine Visit two Tuscan biodynamic farms for an unforgettable experience September 3rd