Menu

Our farm restaurant Podere Il Casale is perfectly integrated with life on the farm and is the last link in our supply chain.
Our restaurant’s kitchen uses organic ingredients from our farm that are on sale at our on-site shop or online.
We offer seasonal vegetables, meat from our farms or trusted Tuscan suppliers.
The fresh pasta is homemade. Extra-virgin olive oil, cheeses, honey, saffron and some of the wines on the wine menu come from our own production.

STARTERS

 salad, toasted seeds ( 8 )
10 €
scapece zucchini, fresh ricotta and crispy bread (  1 – 7 )
13€
 
sheep tuna,chickpea hummus and fresh onion ( 12 )
14 €
Selection of OUR raw milk cheese ( 1 – 3 – 7 – 8)

18 €

farm ham, pickles 

18 €

tarte tatin, confit tomato, ricotta and lemon ( 1 – 7 )

14 €

FIRST COURSES

 
home made Pici with pork shank ragout ( 1 – 3 – 9 – 12 )

16€

Crispy raviolo stuffed with our ricotta and lemon ,fresh tomato and basil
( 1 – 3 – 7 – 9 – 12 )

16€

 
 
 
our pasta with mizuna pesto  ( 1 – 7 – 8 )

14 €

Spelt risotto with lemon and zucchini

14 €

our tagliatelle pasta with truffle

20 €

 

MAIN COURSES

 
roasted piglet, vegetables from our garden 

22 €

gazpacho with our vegetables from the garden ( 1 – 12 )

14 €

roasted eggplant, onion cream, sausage and tomato

14 €

baked tomino goat cheese, salad, jam ( 7 ) 

12 €

ROASTBEEF, VEGETABLES FROM THE GARDEN, MUSTARD CITRONETTE ( 10 – 12 )

18 €

roasted kid goat , vegetables from our garden

22 €

DESSERTS

Homemade cantucci ( 1 – 3 – 8 )

5€

– paired with Moscadello di Montalcino / VIN SANTO FROM CHIANTI

10€

– PAIRED WITH CAPEZZANA vin santo

15€

 

 

 
ice cream / sorbet ( 2 scoops )
 
vanilla ICE CREAM( 8 )
 
peach & lavander / watermelon & rosmary / ORGANIC CHOCOLATE FROM PERU SORBET

7 €

farm milk pudding, salt caramel ( 3 – 7 ) 

7 €

our dessert cheese selection ( 1 – 3- 7 – 8 )

7 €

baked peaches, soft almond ( 1 – 8 )

7 €

ALLERGENS

1. Cereals containing gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk and dairy products 8. Nuts 9. Celery 10. Mustard 11. Sesame seeds 12. Sulphur dioxide and sulphites 13. Lupin 14. Molluscs

Vegetarian, vegan and gluten-free options are available.

For more information, ask the staff.
Bread and service € 2.50 per person.


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