Dear friends, tonight we recommend you a series of interesting articles published on international newspapers and online publications, in which you could find out more about our organic farm and discover many curiosities about the tourism trends planned for the 2021.

Enjoy the reading

• The Telegraph:  The best things to do in Tuscany, from medieval festivals to truffle hunting

  https://www.telegraph.co.uk/travel/destinations/europe/italy/tuscany/articles/tuscany-attractions/

• Neue zürcher zeitung:  Ein Kochbuch, italienische Trüffeln und der Sohn von Auswanderern: wie eine junge Zürcherin ihr Herz an die Toskana verlor

  https://www.nzz.ch/zuerich/robin-bretscher-eine-zuercher-jungunternehmerin-mit-italianita-ld.1605969?reduced=true

• Cheese Professor: A Pecorino by Any Other Name: Pecorino di Pienza

  https://www.cheeseprofessor.com/blog/pecorino-di-pienza

• La Nazione: Turismo, Montepulciano e Pienza nella top ten delle mete per l’estate 2021

  https://www.lanazione.it/cronaca/turismo-montepulciano-e-pienza-nella-top-ten-delle-mete-per-l-estate-2021-1.6158511

• Qui Finanza: Estate 2021, dove andranno gli italiani in vacanza: la classifica delle mete

  https://quifinanza.it/lifestyle/video/migliori-luoghi-vacanza-estate-2021/474403/