Pecorini stagionato

Aged Pecorino cheese

6.50 65.00 

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This Pecorino from sheep’s milk is aged at least 5 months. The more it ages, the harder it gets in texture, but at the same time also more intense in flavour. This pecorino cheese is perfect to grate over a steaming plate of Pasta, with ripe fruits, aged balsamic vinegar or honey.