9.75 € – 19.50 €
Matured for about two months, pink pepper is added during the curd which gives the cheese its unmistakable aroma. Pecorino with pink pepper is not part of any particular tradition, but the combination of sheep’s milk and this unique berry is really interesting: the sweetness of the cheese is combined with the delicate aroma of pink pepper. wheels of about 500 grams, it is eaten fresh.
Weight | N/A |
---|---|
Weight | 500, 250 |
Via Podere il Casale 64
53026 Pienza (Siena) Italy
Phone: +39 0578755109
Email: info@podereilcasale.it
Location:
Lat. 43.080901 – Long. 11.711618
N 43° 4′ 51″, E 11° 42′ 42″
Google Maps: Podere Il Casale Ristorante
©2024 Soc. Agr. Podere Il Casale S.r.l. | VAT 01587070523 | Cookie Policy | Privacy Policy | Terms & Condition
Realizzazione sito internet Studio Web Montepulciano.com / Sviluppo web Michele Genito