Fresh raw milk Pecorino with pink pepper

Fresh raw milk Pecorino with pink pepper

6.00 12.00 


Pecorino cheese with pink pepper is not part of any local tradition. However, we find the combination of sheep’s milk and this unique berry really interesting: the sweetness of the cheese is combined with the delicate aroma of pink pepper. The wheels of pink pepper pecorino weigh about 500 grams. It is best eaten fresh.

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Our pecorino cheese with pink pepper is aged for more or less two months. It is the perfect cheese for a cheese plate, and for people in search of a pecorino that is not too “strong” in taste. Moreover, this cheese is still a bit soft which distinguishes us from other Pecorino cheeses from Tuscany or Sicily. This is indeed why we use pink pepper instead of the black one to underline a more delicate and elegant approach to this italian classic.

Additional information

Additional information

Weight 1 kg
weight | peso

500g, 250g

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