Young raw milk cheese sheep and goat milk
5.75 € – 23.00 €
This organic fresh Mixed milk cheese (goat and sheep) is more aromatic in taste than its brother made exclusively from sheep milk. The raw milk processing allows us to obtain a delicate product, but with complex aromas and an intense flavor due to the rich pastures our sheep and goats are grazing on. During aging, which can last up to two months, it is brushed manually with frequent turning, without the use of conservatives, which guarantees the edibility of the crust. It is a versatile product that can be appreciated both alone and transformed in the kitchen. It goes very well with a bodied white or a delicate and young red wine.