The Bees Return to Their Activity!
March marks the awakening of the bees!
Although due to climate change and the alteration of seasons, these precious insects no longer go through a true winter rest period. Milder temperatures compared to the past keep them active even during the colder months, but it is with the arrival of the first warm sun in March that their activity significantly intensifies.
This month represents a crucial phase for the colony: the bees begin to rebuild their food stores and nourish the family, paying particular attention to the queen, whose well-being is essential for egg-laying.
The spring brood, which lasts 21 days (a recurring number in nature), marks the beginning of the colony’s growth, preparing the family for the intense activity that will characterize the following months.
The nectar and pollen collected by the bees in March are not destined for honey production for human consumption, but are entirely used to sustain the hive.
This period is essential to ensure the strength and health of the colony.
The flora that blooms in March is particularly rich and varied.
Among the first flowers, we find Wild Plum, Rapastrella, and many spontaneous species like Dandelion, Persian Veronica, and Tree Herb. In the orchards, Apple and Plum trees begin to flower, offering the bees a wide range of nectar and pollen sources.
This floral variety will be the basis for the production of Spring Multiflower Honey, which will be harvested later and left to settle for a few months before being ready for consumption. The honey of March, although not immediately destined for collection, is vital for the hive’s vitality and contributes to the production of honey that will be available in the following seasons.
The role of bees is of vital importance not only for their survival but for the entire balance of the global ecosystem.
It is only thanks to their tireless work of pollination that the reproduction of many plant species occurs, which is crucial for biodiversity in general.
